tag:blogger.com,1999:blog-23919567.post2436630246153291305..comments2023-10-29T20:13:23.314+05:30Comments on Saffron Trail: Plantain Peas Podimas - a simple yet delicious curryAnonymoushttp://www.blogger.com/profile/08343211073306086159noreply@blogger.comBlogger18125tag:blogger.com,1999:blog-23919567.post-13928283062672948852010-08-05T19:04:47.038+05:302010-08-05T19:04:47.038+05:30Looks awesome and deliciousLooks awesome and deliciousShanthi Krishnakumarhttps://www.blogger.com/profile/06582441349117334600noreply@blogger.comtag:blogger.com,1999:blog-23919567.post-90402537217189059162010-06-04T23:19:23.599+05:302010-06-04T23:19:23.599+05:30I've made this a number of times now and it...I've made this a number of times now and it's simply superb! Thank you!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-23919567.post-91283212942203494862010-03-03T17:32:15.752+05:302010-03-03T17:32:15.752+05:30I made them and posted them to my blog (giving you...I made them and posted them to my blog (giving you credit for the recipe of course). It was absolutely delicious - Thanks again!!!<br />http://gourmetglobal.blogspot.com/2010/03/plantain-podimas.htmlChef Mireillehttps://www.blogger.com/profile/06049445534033821654noreply@blogger.comtag:blogger.com,1999:blog-23919567.post-34304044138121278502010-02-16T19:45:00.707+05:302010-02-16T19:45:00.707+05:30I love Vazhakkai...nice additon of peas...I love Vazhakkai...nice additon of peas...ramyahttps://www.blogger.com/profile/00172694036803342467noreply@blogger.comtag:blogger.com,1999:blog-23919567.post-68691011182265219532010-02-16T16:37:29.995+05:302010-02-16T16:37:29.995+05:30Thanks PJ
Raaga - have updated some more podimas ...Thanks PJ<br /><br />Raaga - have updated some more podimas recipes including yours in the post.<br /><br />Sra - my granny would just crumble it, but I prefer grating. Potato is better off just crumbled as the grated ones would turn very mushy! Haven't seen Suganya's version, would have missed it.Anonymoushttps://www.blogger.com/profile/08343211073306086159noreply@blogger.comtag:blogger.com,1999:blog-23919567.post-20501713502165412752010-02-16T14:15:06.924+05:302010-02-16T14:15:06.924+05:30I'm a convert to grated plantain - ever since ...I'm a convert to grated plantain - ever since I saw it on Suganya's blog about a year or so ago! This looks nice with the peas in it!srahttps://www.blogger.com/profile/03243944393796831559noreply@blogger.comtag:blogger.com,1999:blog-23919567.post-54370282968524985912010-02-16T12:56:59.247+05:302010-02-16T12:56:59.247+05:30I have 2 versions of podimas... both slightly diff...I have 2 versions of podimas... both slightly different from yours... but it is one dish I love!<br /><br />http://chefatwork.blogspot.com/2007/09/vazhaikkai-podimas.html<br /><br />http://chefatwork.blogspot.com/2009/02/vazhaikkai-podimas-version-2.html<br /><br />My boss had potato and peas podimas at Novotel in Hyd... ever since he told me about it I've been wanting to try.Raagahttps://www.blogger.com/profile/14736416344880614248noreply@blogger.comtag:blogger.com,1999:blog-23919567.post-32528129215929194272010-02-16T11:56:53.048+05:302010-02-16T11:56:53.048+05:30oh wow, this is such a nice recipe with plantains ...oh wow, this is such a nice recipe with plantains and coconut! Infact all your recipes are so unique, creative and healthy. I just stumbled over your blog but I am so glad I did, this sure is a scrumptious space!PJhttps://www.blogger.com/profile/13216417733538286264noreply@blogger.comtag:blogger.com,1999:blog-23919567.post-22997788904966922702010-02-16T10:13:48.411+05:302010-02-16T10:13:48.411+05:30Ruchika - even i make it plain, this was just an e...Ruchika - even i make it plain, this was just an emergency measure to increase the quantity :)<br /><br />Superchef - though most words have their origins in the right places, this one probably like some others got distorted over the years. Surprisingly I've never had it at any wedding, possibly I haven't attended too many weddings ;)<br /><br />thanks NY100Anonymoushttps://www.blogger.com/profile/08343211073306086159noreply@blogger.comtag:blogger.com,1999:blog-23919567.post-83405823566654749972010-02-16T09:53:16.081+05:302010-02-16T09:53:16.081+05:30ummmm yummy nd healthyummmm yummy nd healthynotyet100https://www.blogger.com/profile/12079779480407514805noreply@blogger.comtag:blogger.com,1999:blog-23919567.post-27109188098029988512010-02-16T08:02:03.456+05:302010-02-16T08:02:03.456+05:30LOL. Even I used to find the word podimas very fun...LOL. Even I used to find the word podimas very funny! No idea what that means. Love the potato podimas that is a more common variety made at home. I have had this plantain one a couple of times too, but mostly at weddings. Thanks for bringing back the memories :)Manjuhttps://www.blogger.com/profile/10281772972570434984noreply@blogger.comtag:blogger.com,1999:blog-23919567.post-69887257686083985202010-02-16T07:39:30.266+05:302010-02-16T07:39:30.266+05:30Simple and lovely. Adding peas is a new twist. I j...Simple and lovely. Adding peas is a new twist. I just make it plain.ruchikacookshttp://ruchikacooks.comnoreply@blogger.comtag:blogger.com,1999:blog-23919567.post-52409861945466663102010-02-16T05:27:51.833+05:302010-02-16T05:27:51.833+05:30Deesha - me too! couldn't be bothered with ove...Deesha - me too! couldn't be bothered with over elaborate cooking!<br /><br />Thanks Asha - also for your clarification abt the chana snack.<br /><br />Mallika - podi means powder, molagaipodi with dosa for eg.<br /><br />Latha - I add it too sometimes, thanks for the reminder, will update.<br /><br />Hi Global gourmet - welcome here! You are right, there are probably a few recipes from north of india like the kabab or kadhi, but it is mainly used in South Indian cuisine quite extensively - the fried plantain chips from Kerala are pretty famous :)Anonymoushttps://www.blogger.com/profile/08343211073306086159noreply@blogger.comtag:blogger.com,1999:blog-23919567.post-30771923892714277772010-02-16T05:02:47.441+05:302010-02-16T05:02:47.441+05:30Usually I don't see plantains used in Indian r...Usually I don't see plantains used in Indian recipes. Is it more common in South Indian food? I am of Caribbean decent and I love plantains as well as Indian food, which I cook often. In fact just made chappatis with saag paneer. I will definitely be trying this recipe using one of my favorite vegetables.Chef Mireillehttps://www.blogger.com/profile/06049445534033821654noreply@blogger.comtag:blogger.com,1999:blog-23919567.post-86628372177664824232010-02-16T04:17:38.218+05:302010-02-16T04:17:38.218+05:30Podimas looks very yummy. I usually add some lemo...Podimas looks very yummy. I usually add some lemon juice.Lathahttps://www.blogger.com/profile/17209782585926526200noreply@blogger.comtag:blogger.com,1999:blog-23919567.post-16996160412680838542010-02-16T02:46:24.434+05:302010-02-16T02:46:24.434+05:30Seems so delicious and healthy! Dos podi mean powd...Seems so delicious and healthy! Dos podi mean powdered chilli? My mother has podi dosa and it's a killer...Mallikahttps://www.blogger.com/profile/04412118482609545810noreply@blogger.comtag:blogger.com,1999:blog-23919567.post-27905140199513923012010-02-15T22:53:39.367+05:302010-02-15T22:53:39.367+05:30Simple and delicious!:)Simple and delicious!:)FHhttps://www.blogger.com/profile/16120251231228218853noreply@blogger.comtag:blogger.com,1999:blog-23919567.post-42712313888123773022010-02-15T22:37:07.528+05:302010-02-15T22:37:07.528+05:30yumm, i love such simple recipesyumm, i love such simple recipesDeepthi Shankarhttps://www.blogger.com/profile/09265582365496843998noreply@blogger.com